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Avocado is a healthy product that we must incorporate into our diet in a balanced way.
Its high fat content (between 15 and 30 percent) makes avocado a discarded food in many diets. However, the advantage of this fruit lies precisely in the good quality of these fats. It is mainly monounsaturated fatty acids.
El sabor neutro y la textura cremosa del aguacate lo convierten en un&
Salmon, avocado and mango ceviche
Lettuce, Avocado and Mango Salad
Guacamole Recipe
Shrimp Tartare with Avocado and Mango
Avocado Toast with Egg
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