BUY GREEN ITALIAN PEPPERS ONLINE

By purchasing Italian peppers, you enhance your diet with their high content of vitamins and antioxidants, promoting better health and well-being. This vegetable helps strengthen the immune system and improves digestion.

• Rich in Vitamins: High in vitamin C and antioxidants, they help boost the immune system and combat free radicals.
• Anti-inflammatory Properties: Help reduce inflammation in the body, benefiting overall health.
• Low in Calories: Ideal for those looking to maintain or lose weight, adding flavor without excess calories.
• Fiber-Rich: Their fiber content supports digestion and promotes a healthy intestinal transit.

• Content: Available in 2 kg, 3 kg, and 9 kg boxes of sustainably grown peppers.
• Variety: Italian pepper, known for its sweet flavor and crisp texture.
• Flavor: Sweet and juicy, with a crunchy texture that makes them very enjoyable.
• Non-Standardized Size: Each pepper is unique in size and shape, respecting its natural growth.
• Harvested on Demand: Picked at their peak ripeness, ensuring freshness and quality in every shipment.
• Origin: Valencian Community, Spain.
• Sustainable Production: Grown in an environmentally friendly manner, without artificial treatments.
• Storage: Keep Italian peppers in a cool, dry place, preferably in the refrigerator. To maintain their freshness and prevent dehydration, store them in a perforated plastic bag or the vegetable drawer.

The Italian peppers available in our store are grown in various regions of Spain, including Castellón and other areas of the Valencian Community. This Mediterranean climate is ideal for their homogeneous growth, crunchy texture, and intense flavor. Unlike other varieties, these peppers stand out for their shiny skin and vibrant color, which not only protects their juicy flesh but also provides a higher concentration of antioxidants.

We collaborate with local farmers who use sustainable methods, ensuring a fresh, healthy, and top-quality product. We respect the natural growth cycle, allowing each pepper to develop its authentic flavor and perfect balance of sweetness and freshness. Since they do not undergo industrial processes, each piece reaches your table with its freshness and properties intact, just as if you had harvested it yourself.

Behind every order, there are farmers who dedicate their effort and knowledge to offering an exceptional product. Through traditional techniques combined with agricultural innovation, they ensure that our peppers reach your table with maximum freshness and quality.

By purchasing these peppers, you not only enjoy a natural and healthy product but also support sustainable agriculture and the work of those who make it possible for this vegetable to maintain its prestige and nutritional value.

• How should peppers be cooked? Peppers can be roasted, sautéed, steamed, or added to stews. They can also be stuffed and baked, offering a variety of preparation methods.
• Can Italian peppers be eaten raw? Yes, Italian peppers can be eaten raw. They can be added to salads, sauces, or enjoyed alone as a healthy snack.
• Are these peppers spicy? No, Italian peppers are not spicy; they are characterized by their sweet and mild flavor.
• How can peppers be frozen? To freeze peppers, clean and cut them into strips. Blanch them for 2-3 minutes, cool them in cold water, and drain. Then, place them in airtight bags and store them in the freezer.
• How long do Italian peppers last in the refrigerator? When stored properly, they can last one to two weeks in the refrigerator.