Buy Organic Mangoes Online - Spanish Mangoes Direct from the Farmer

Tropitop's Spanish organic mangoes are a delicious way to enjoy fresh, natural, seasonal fruit. We grow our mangoes on our own farms in Artana, Castellón, and harvest them to order to deliver them directly from the farmer to your home. When buying mangoes online at Tropitop, you choose fruit grown in Spain according to organic production standards, without intermediaries and with the freshness of a newly harvested crop.

In addition to its sweet flavour and juicy texture, mango provides essential nutrients that make it an excellent fruit to include in a varied and balanced diet.

• A source of vitamin C, which contributes to the normal functioning of the immune system and helps protect cells against oxidative damage.
• Contains dietary fibre, which contributes to a balanced diet and supports normal intestinal transit.
• Provides folate and small amounts of other vitamins, such as vitamins A, B6 and E.
• Contains carotenoids and other natural antioxidant compounds characteristic of its flesh.
• Its sweet flavour, tropical aroma and juicy texture make it an ideal fruit to enjoy fresh or use in smoothies, salads and desserts.

• Box contents: you can choose boxes of 2, 3, 4 or 9 kg of Spanish organic mangoes, grown on our own farms in Castellón.
• Seasonal varieties: Osteen mangoes, approximately from September to October, and Kent and Keitt mangoes, from October to November. You will receive the variety available at the time of harvest, which may vary depending on the conditions of each season.
• Natural appearance: depending on the variety, mangoes may have green, yellow, orange or reddish tones. The skin colour does not always indicate their ripeness.

• Not graded by size: our mangoes come in different sizes, weights and shapes, just as they grow naturally on the tree.
• Harvested to order: we pick the mangoes green and firm, at the right stage for them to finish ripening naturally at home.
• Origin: Artana, Castellón, Valencian Community, Spain. Our own limited, seasonal organic production.
• Ripening at home: mangoes are not shipped ready to eat. Keep them at room temperature, outside the fridge, for approximately 3-4 days, until they soften slightly and develop their aroma and sweetness. Ripening time may vary depending on the temperature and condition of each fruit.

Our organic mangoes are grown in Spain, specifically on our family farms in Artana, in the province of Castellón, near the natural surroundings of the Sierra de Espadán, in the Valencian Community. The location of our fields, sheltered by the mountains from certain winds and cold temperatures, favours the cultivation of tropical varieties such as Osteen, Kent and Keitt mangoes. Each harvest reflects the characteristics of the Mediterranean climate and the care of our farmers.

Our family has been growing citrus fruit for more than 30 years and, in 2020, we decided to expand our agricultural activity by introducing tropical fruit to our farms. This marked the beginning of our organic mango production project in Castellón, with a commitment to local farming and direct sales. At Tropitop, we do more than sell fruit: we grow our own Spanish mangoes, know exactly where they come from and closely monitor their development, from the tree to harvest. So when you decide to buy Spanish mangoes directly from the farmer, you know where the fruit delivered to your home comes from.

Our Spanish organic mango season is limited and mainly runs from September to November. Not all varieties are harvested at the same time: Osteen mangoes usually start the season, approximately between September and October, while Kent and Keitt mangoes extend the harvest through October and November. These dates are approximate and may start earlier, end later or overlap each year depending on weather conditions, fruit ripening and the availability of our harvest in Castellón.

At Tropitop, we ship the variety available at the time of harvest, so you can enjoy fresh, seasonal Spanish mangoes. Our mangoes are picked green and firm to protect them during transport and allow them to finish ripening at home before eating. Simply leave them at room temperature, outside the fridge, for a few days. You will know they are ready when they yield slightly to gentle pressure and release their characteristic sweet aroma. This way, you can enjoy the authentic flavour of a mango grown in Spain, straight from the field to your table.

At Tropitop, we are farmers. Our family has been working the land in Castellón for more than three decades, and we know first-hand the dedication required to produce quality fruit. Every mango we grow is the result of caring for our fields, monitoring the harvest and picking the fruit at the right time. We believe in a direct sales model from farmer to consumer, so you can buy Spanish mangoes online with a known origin and a closer connection to the people who grow them.

Our mangoes are grown according to organic production standards, with ES-ECO-020-CV certification. We are committed to farming that respects the environment and to offering fresh, natural, seasonal fruit. By choosing our organic mangoes from Castellón, you support local agriculture, the work of a farming family and a way of enjoying fruit directly from its place of origin. Because behind every box of Tropitop mangoes, there is a field, a harvest and real farmers.